Only 4 days
had passed since I had landed in Japan and I have to say it had been brilliant!
I do not regret about anything. It is a long flight, indeed it is but it worth
the time and money. I was surprised because I didn't come across too
many foreigners, even though that’s good to me, that’s not good to the country’s
tourism economy. Of course, there's a reason behind it - Fukushima..
Sadly today,
I'm saying "じゃあ、また！" (see you very soon) to Osaka
because today I'm going to go to Kyoto to meet a very good friend after almost
10 years. On other hand, I'm going to jump on the Shinkansen - Hikari
(apparently the fastest and newest one すごい！).
But first
breakfast and I know many of you will think that I don't want to try anything else
apart from this but I just simply love onigiri. I could seriously have onigiri
every day of my life. By then I had realised that my favourite onigiri was the
one filled with わかめ (one of the many types of seaweed) because it
is simply delicious - I'm actually missing it right now -
 |
| Different kind of Onigiri in Osaka |
